Clementines & Mandarins

This variety of Clementine is the extra early one of the season. This fruit of medium size has a firm and mild texture, as well as a relatively intense orange colour.

This fruit of medium size stands out because of its attractive intense reddish orange colour which becomes more pronounced as it reaches its natural ripeness.

Considered the best quality clementine, this variety which is very much in demand flowers in a more or less uniform way. It is large sized, its peel is of intense orange colour and its quality juice possesses very adequate levels of sugars and acids.

These medium sized fruits do not have a tendency to bulge and can remain on the tree without being harvested for a long period of time without losing any of their commercial value. Also, they have a very attractive reddy orange colour.

Is a patented Late harvest variety whose medium sized fruit is characterized by its intense bright reddy orange fruit.

This is a patented variety of Late harvest mandarin whose fruit is medium sized. It is of intense reddy orange colour and stands out for its very good organoleptic qualities.

A medium to large sized fruit valued for its early harvesting, as it can be harvested before other mandarin varieties, contritely as of September.

One of the Late harvest Mandarins in the Northern Hemisphere that stands out for its great quality and very pleasant taste.  Although its peel is of a reddish orange colour, we can observe how its intense orange coloured pulp stands out.

The Orri mandarin produced in Spain is harvested between the months of January and May.  It is of good size, consistency and firmness, of a very attractive orange colour and a unique and exquisite taste that makes this variety one of the most valued on the international market.

This Late variety is a large sized fruit which when peeled, releasing an essential oil.   Also, its orange coloured pulp is exceptional for juicing thanks to its high content and good flavour.