The Bacon avocado is smooth, smooth and soft skin and dark green with some yellow dots. Its shape is oval. It stands out for its mild flavor, very appropriate for creams and guacamole.
The Hass avocado is a variety of hard, thick and rough skin, its pulp is yellow and its flavor similar to that of nuts. It is a relatively smaller variety than the rest of the varieties that are commercialized, but with a higher proportion of pulp. It is the best known variety.